Donut calories: per donut, by type and size

A donut is a fried sweet dough that gets most of its calories from the oil it cooks in and the sugar on top. The number you eat moves with the type — a glazed yeast ring, a jelly- or cream-filled one, or a denser cake or old-fashioned — plus how big it is and any chocolate icing or sprinkles. Pick the type and size below to see a realistic estimate.

Typical portion62 gCalories260 kcal
A single glazed ring donut with glossy sugar glaze on a white plate
Quick answer

A glazed donut has about 260 calories. A jelly- or cream-filled donut is closer to 300, and a cake or old-fashioned donut is around 280. Donuts run roughly 420 calories per 100 g, so the type and size of the donut matter most. Chocolate icing or sprinkles add a little on top.

Nutrition facts

Per 100 g

Approximate values. Your recipe and portion can change the result.

Calories420 kcal
Protein6.5 g
Fat22.6 g
Carbs50 g
Fiber1.6 g
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Donut type
Piece size
Topping
Estimated result
Base · 1×Medium260 kcal
Topping: None0 kcal
Total260 kcal
  • Protein4 g
  • Fat14 g
  • Carbs31 g
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Portion size and cooking method move single foods most; frying adds oil.

Typical ingredients

What is usually inside

floursugaryeast or baking powdereggmilkbutteroil for fryingglaze or icingoptional jelly or cream filling

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FAQ

How many calories in a donut?

A glazed donut has about 260 calories. A jelly- or cream-filled donut is closer to 300, and a cake or old-fashioned donut is around 280, before chocolate icing or sprinkles.

How many calories are in a donut per 100 g?

About 420 calories per 100 g, with roughly 23 g of fat and 50 g of carbs. A typical glazed donut is around 62 g, which works out to about 260 calories.

Does a filled donut have more calories than a glazed one?

Usually yes. A jelly or cream filling adds sugar and fat, so a filled donut runs about 300 calories versus roughly 260 for a plain glazed one. Cake and old-fashioned donuts sit in between.

Can SpoonCheck estimate a donut from a photo?

Yes. A photo helps estimate the type of donut, its size, and whether it has icing, filling or sprinkles, so you get a realistic number without weighing it.

Data source: USDA FDC (donuts, cake-type, plain ~452 kcal/100g; donuts, yeast-leavened, glazed ~403 kcal/100g) plus typical US bakery and chain figures. Glazed yeast donut ~260 kcal (~62 g), filled (jelly or cream) ~300, cake/old-fashioned ~280 kcal per donut. Per 100 g averages roughly 420 kcal. Size and type drive most of the variation; chocolate icing and sprinkles add on top.

SpoonCheck is not a medical app and does not replace a healthcare professional. Nutrition estimates are for general wellness tracking.