French toast calories: per slice, per serving and with syrup
French toast is bread dipped in egg and milk, then pan-cooked until golden. Its calories move mostly with how many slices you eat, how thick they are, and what goes on top, like syrup, butter and berries.

One slice of french toast (egg-and-milk dipped, pan-cooked) is about 150 kcal. A typical two-slice serving with a tablespoon of syrup is around 350 kcal. Syrup adds about 50 kcal, a pat of butter about 35, and berries about 20.
Per 100 g
Approximate values. Your recipe and portion can change the result.
Estimate your portion
Adjust the parts that usually change this dish. Values are approximate.
- Protein11 g
- Fat14 g
- Carbs45 g
Breakfast estimates change most with toppings, fats and portion size.
What is usually inside
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FAQ
How many calories are in french toast?
About 150 kcal in one egg-and-milk dipped, pan-cooked slice. A two-slice serving with a tablespoon of syrup is around 350 kcal.
How many calories are in 100g of french toast?
About 230 kcal per 100 g, with roughly 25 g of carbs, 9 g of protein and 11 g of fat. One typical slice is around 65 g.
How many calories are in french toast with syrup and butter?
A tablespoon of maple syrup adds about 50 kcal and a pat of butter about 35 kcal. So two slices with syrup and butter land around 385 kcal.
Can SpoonCheck estimate french toast from a photo?
Yes. A photo helps estimate how many slices, how thick they are, and the syrup, butter and berries on top, so you get a realistic count without weighing anything.
Data source: USDA FDC 172670 (french toast, prepared from recipe, made with low fat 2% milk) + typical home builds
SpoonCheck is not a medical app and does not replace a healthcare professional. Nutrition estimates are for general wellness tracking.



